sucrose是什么意思,sucrose怎么读,
英式发音:[ˈsuːkrəʊz;ˈsuːkrəʊs] 美式发音:[ˈsuːkrəʊz;ˈsuːkrəʊs]
sucrose ester蔗糖酯
sucrose fatty acid ester蔗糖脂肪酸酯
1.Sucrose, table sugar, is a disaccharide composed of one molecule of glucose and one molecule of fructose.
蔗糖,白砂糖是由一个葡萄糖分子和一个果糖分子组成的二糖。
4.The less reactive sucrose is then transported to all parts of the plant for enzymin syntheses of oligo-and polysaccharides.
不太活泼的蔗糖然后被输送到植物的各个部位,由酶合成低聚糖和多聚糖。
5.Any of a class of carbohydrates, including lactose and sucrose, that yield two monosaccharides upon hydrolysis.
双糖碳水化合物的一种,包括乳糖和蔗糖,在水解下可生成两个单糖。
6.From thousands or more D-glucose moieties of sucrose the glucans, starch and cellulose, are built.
由数千或更多的半个蔗糖分子D-葡萄糖构成葡聚糖、淀粉和纤维素;