mouthfeel是什么意思,mouthfeel怎么读,
英式发音:[ˈmaʊθfiːl] 美式发音:[ˈmaʊθfiːl]
1.The sugar not only contributes sweetness and calories to the drink but also adds body and mouthfeel.
糖不仅为饮料提供了甜味和热量,而且也同时增强了稠度和口感。
3.Tasting phrase: ruby red colour with a violet burnish, rich smell, mouthfeel supple, round alcohol.
品酒辞:宝石红酒色泛着紫罗兰的光泽,香气浓郁,口感柔顺,圆醇。
4.The 75 Percent Rule: the mouthfeel sensation of the whole dish should be matched with the carbonation level of the water.
法则:全部菜品的口感应该与水中的碳酸含量相匹配。
5.To solve the technical problem, the invention provides nougat with brand-new mouthfeel; the nougat is hard, soft and crisp and slugging.
本发明所解决的技术问题是提供一种全新口感的牛轧糖,该牛轧糖硬而酥脆、化渣。