n. 葡萄糖;葡糖(等于 dextrose)
blood glucose血糖
glucose tolerance葡萄糖耐量;葡萄糖耐受性
1.Glucose-free solutions remained clear, but solutions with glucose caused the proteins to form clusters, suggesting that the molecules had become cross-linked.
不含葡萄糖的溶液仍然清晰可见,但含有葡萄糖的溶液会使蛋白质形成团簇,这表明分子已经交联。
2.In contrast, the nonenzymatic process adds glucose haphazardly to any of several sites along any available peptide chain within a protein molecule.
相反,非酶法过程中,葡萄糖被随意地添加到蛋白质分子中任意肽链的随意几个位置。
3.The doctor injects glucose into the patient's vein.
医生把葡萄糖注射入病人的静脉。
4.You have impaired glucose tolerance, also called prediabetes.
你的葡萄糖耐量减低,也可以说你患有前驱糖尿病。
5.The complications frequently accompanying diabetes, such as impairment of vision and of kidney function, are now thought to result from the lack of continuous control of blood glucose concentrations.
现在认为糖尿病经常伴有的并发症,如视力和肾功能损害,是由于缺乏对血糖浓度的持续控制所致。
6.By limiting food intake, caloric restriction minimizes the amount of glucose entering cells and decreases ATP generation.
通过限制食物的摄入,热量限制使进入细胞的葡萄糖量降到最少,并减少ATP 的产生。